Pale Cream Alvear

Wine – Dessert – Port – Sherry – Cooking wine

Spain

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Montilla-Morales

Spain

750 milliliters

back label translation: montilla is a small town in the heart of andalusia, the region of spain famous for its flaminco, its corridas and its wine. the wine of montilla is known only to the more perceptive drinkers ouside of spain. jars bearing the seal of montilla have been found in the excavations f imperial rome, and montilla wine was also enjoyed throughout the moorish empire. established in 1729 by don diego de alvear y escalera jointly with his son,the house of alvear has owned the choicest vineyards in montilla since the early xviiith century. the soil of these vineyards known as albariza, has a richer content of carbonate of line lime than the soil of any other wine producing area in spain. the climate in the foothills of montilla is also superior; being away from the sea, the vineyards enjoy colder winters and hotter summers. the pedro ximenez grapes are small with thin, delicate, almost translucent skin resulting iin a very fine wine. savour it slowly and you may detect a hint of olive and the almond trees that line the alvear vineyards

pedro ximenez

15.0 %

Alvear Pale Cream

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