Il Burbero Collecapretta

Details Il Burbero Collecapretta Il Burbero Collecapretta

Wine

Dessert – Port – Sherry – Cooking wine

Umbria

Italy

2007

750 milliliters

"vittorio mattioli agricoltore e poi vignaiolo in terzo la pieve" translates to "vittorio mattioli agriculturalist end then winemaker in terzo la pieve"
"vino rosso ottenuto da vitigni di sangiovese coltivati in collina e allevati a spalliera come nella tradizione contadina umbra. la raccolta e stata ritardata lasciando le uve passire lievemente in vigna. si seguono solo i cicli delle fasi lunari per i lavori in vigna e in cantina, dove ci si ispira a principi di assoluta naturalita. la terra viene aiutata solo sporadicamente con concime ricavato dagli animali della azienda. non si aggiungono lieviti se non quelli derivanti dalle uve e dalla cantina. in azienda si usano contenitori di acciaio, vetroresina e cement vetrificato" translates to "red wine obtained from vines of sangiovese, merlot and ciliegiolo cultivated on a hillside and raised in long shoots as per the farmer tradition of umbria. the harvest was delayed leaving the grapes to lightly dry out on the vines. they follow only the lunar fazes of the moon for all vineyard work and in the wine cellar, where they are inspired by the principles of absolute naturalness. the land is helped only sporadically with compost collected from the animals of the farm. they do not add yeasts if they are not those of the grape and the cellar. on the farm they use containers of stainless steel, glass-resin tanks and glass lined cement"
"imbottigliato all"origine dalla azienda agricola mattioli vittorio in loc. terzo la pieve di spoleto italia" translates to "bottles at the origin of the agency of vittorio mattioli in the location of terzo la pieve of spoleto italy"
"vino non filtrato" translates to "wine not filtered"
"contiene solfiti" translates to "contains sulfites"
"non aggiunti" translates to "non added"
**please note: no additional sulfites are added to the wine during production, however natural sulfites are present in the wine.

sangiovese, merlot, ciliegiolo

14.2 %

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