Wine – Table white wine
France
Wine
Table white wine
Bordeaux
France
1.5 liters; 3 liters; 375 milliliters; 750 milliliters
beautiful dress bursting to the sun with reflections of ripe wheat straw. attacks the mouth in flurries with fresh flavors of acacia and elder tree. long and persistant wine in the mouth finishes with a fine sweet almond bitterness.
the councils of tasting
its best served with roasted fish and shellfish as well as white meats in sauce. advised temperature is between 12 and 14 degrees c. barrel selected in
march.
family property since the 19 the century with the typical wine storehouse of our famous area with its beautiful, romantic churches.
surface: 4 hectares
type of vines:
grapes: 5% muscadelle
50% sauvignon
45% semillion
average age of the vines: 15 years
fermentation of barrels of bordeaux 225l.
batonnage on parts.
breeding on fine dregs at low temperature.
14.0 %
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