Wine – Dessert – Port – Sherry – Cooking wine
Italy
Wine
Dessert – Port – Sherry – Cooking wine
Valtellina Docg
Italy
750 milliliters
the grapes are pressed after the end of january,
after being dried. this is followed by a long
maceration with the grape skins submerged, with
frequent must repassing and strict control of the
temperature
14.5 %
Chloroman
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