Wine – Table red wine
Argentina
Wine
Table red wine
Mendoza,argentina
Argentina
1 liter; 375 milliliters; 750 milliliters
suelo: tipo aluvional, de excelente calidad para el cultivo de los cepajes mas nobles. vendimia: se realiza en la segunda quincena de marzo. vinificacion: se fermenta en contacto con sus hollejos a temperatura controlada, logrando una equilibrada estructura de taninos y materia colorante. vista: vino de profunda color rojo oscuro con tintes violaceos. nariz: de aroma varietal complejo y generoso, recordando a frutos rojos como la ciruela, guinda, frambueza y la violeta como flor. boca: cuerpo concentrado redondo y muy largo, vino calido, aterciopelado y de gran evolucion, contaninos dulces. spanish to english translation: soil: alluvial, excellent quality for the cultivation of the noblest grape varieties. vintage:is performed in the second half of march . vinification: fermentation in contact with the skins at controlled temperature, achieving a balanced structure of tannins and coloring matter. view: dark red with violet tints. nose: complex generous varietal aroma and remembering red fruits like plum, cherry, raspberry, and violet the flower. taste: concentrated body round and very long, warm velvety and great evolution with sweet tannins.
13.1 %
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