Chateau Le Bruilleau

Wine – Table red wine

France

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Details

Pessac-Leognan

France

2008

750 milliliters

this wine is round and fruity made ​​from a blend of merlot (52%) and cabernet sauvignon (48%). this blend is aged twelve months in french oak barrels gives it the finesse and elegance of a great wine serious.
it is eaten as well with white meats, cheese with chocolate.

13.0 %

Chateau Le Bruilleau

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