Beer – Flavored specialties
U.S. – Massachusetts
Beer
Flavored specialties
U.S. – Massachusetts
12 fl. oz.
per our statement of process, the fanciful name "belgian-style chocolate stout" refers to the use of cocoa powder manufactured in belgium and used in the process of making belgian chocolates. belgian malts, hops, and yeast are also used in the manufacture of this beer.
the complete statement of process approval # for this product is: 06192-002-000010.
6.0 %
Chloroman
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