Wine – Table red wine
Italy
Wine
Table red wine
Umbria
Italy
750 milliliters
wine produced from the family farm in maravalle vitalonga ficulle hills, the western border of umbria and tuscany and lazio.
grapes: montepulciano merlot and a small part
aging: 12 months in fine french oak barrels
ageing: 12 months in bottle
density of plantation: 5,400 plants per hectare
yield per hectare: 4,000 kg
soil: calcareous clay of sedimentary origin, rich in fossil pliocene
altitude: 400 m of vineyards s.l.m
match: red meat, venison, boiled, grilled, sauces with meat sauce, mushrooms, cheeses.
service temperature 18 degrees c
attention to the excessive consumption of alcohol reduces the ability to drive and can cause health problems. you should not drink alcoholic beverages during pregnancy.
13.5 %
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