Beer – Specialties
Japan
Beer
Specialties
Japan
1 pt 5.4 fl oz
this is the same recipe (same beer) as baird summer mikan ale.
the japanese characters are for shizuoka, a geographic region in japan.
"natsumikan" literally means "summer mikan", and refers to a large, thick, yellowish mikan fruit, noted for its particularly tart, sour flavor. summer mikans or "natsumikans" are the specific type of mikan fruit used in the making of this beer.
the same beer is already approved in 12 oz. bottles, under the name "baird beer shizuoka summer mikan ale", ttb id#07306001000028, with the description "japanese ale brewed with mikan fruit juice and mikan peels." the use of "natsumikan" instead of simply "mikan" is more specific, but does not change the fundamental description.
6.0 %
Chloroman
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