Sanguineto

Wine – Table red wine

Italy

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Details

Toscana

Italy

2007

750 milliliters

brand name and graphics may repeat on cap/cork/seal/ribbon.
dalla tradizione in vigna alla vinificazione naturale, dove non si usano lieviti aggiunti, nasce questo vino da uve di sangiovese in purezza, maturato in botti di rovere per circa mesi. temperatura di degustazione consigliata 18/20 celsius. = "the tradition in the vigna winemaking nature, where it is added using yeast, this wine comes from grapes of sangiovese, completed in oak bottles for about 12 months. tasting recommended temperature 18/20 celsius."

14.0 %

Sanguineto

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