Wine – Table red wine
Greece
Wine
Table red wine
Epirus
Greece
750 milliliters
front label translation- middle part, left side under katogi averoff
number of bottles
right side, line by line under 2009
vineyard site: giniets metsor
soil type: sandy soil with rocks
height: 1000 meters
year at plenty: 1993
330 roots per acre
picking at grapes 9/17/2009
fermenting duration: 14 days
temperature 18-25 degrees celcius
12 months aging in oak
bottling date: 1-14-2011
everything else is translated on label
syrah, traminer
13.5 %
Chloroman
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Profile ID: CMWR-DNK-P-89542