Wine – Dessert – Port – Sherry – Cooking wine
France
Wine
Dessert – Port – Sherry – Cooking wine
Rasteau
France
750 milliliters
deep and brilliant color. on the nose one can find aromas of ripe berries with hints of vanilla and pepper. supple and lasting on the palate and a finish with elegant tannins. to be served with tender meats (leg of lamb or lamb chops) on the grill or with sauces. also to be enjoyed with a selection of cheeses.
14.5 %
Chloroman
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