Puntiapart

Wine – Dessert – Port – Sherry – Cooking wine

Spain

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Details

Emporda

Spain

2010

750 milliliters

explanation of seal: produccio integrada = integrated production referring to the integraded farming techniques used in the vineyards (including native ladybugs as a method of pest control) puntiapart: catalan word for "the last" envellit 13 mesos en barriques de roure frances, hongares i romanes: aged for 13 months in french, hungarian and romanian oak barrels collita: vintage elaborat i embotellat a la propietat per josep serra pla: elaborated and bottled at the property for josep serra pla

85% cabernet sauvignon, 15% samso

14.5 %

Puntiapart

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