Mizuo Tokubetsu Junmai Kinmon-Nishiki

Spirit – Sake – Sake

Japan

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Japan

other

mizuo
local "mizuo" sake is made with natural spring water from mt.mizuo, nozawa-onsen village. this means that the water is sweet and clear. "mizuo special pure rice sake, kinmon-nishiki brew" is made exclusively from rare "kinmon-nishiki" rice produced from kijimadaira village, nagano prefecture, without added alcohol or sugars. "kinmon-nishiki" has a distinctive, full-bodied aroma and a clean taste.
natural spring water from mt. mizuo
local sake from okushinano region
tokubetsu junmaishu
100% kinmon-nishiki rice grown in kijimadaira, nagano used
tanakaya brewing company, ltd.
2227 iiyama, iiyama-city, nagano
polished to 59%
ingredients: rice, koji
alcohol: 15-16% by vol.
300ml
website

16.0 %

Mizuo Tokubetsu Junmai Kinmon-Nishiki

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