Mizuo Junmai Ginjo

Spirit – Sake – Sake

Japan

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Details

Japan

1.8l (sake only); 720 ml (sake only)

back: natural spring water from mt. mizuo used local sake from okushinano region
junmai ginjo tanakaya brewing company, ltd. 2227 iiyama, iiyama-city, nagano
alcohol: 15-16% by vol.
ingredients: rice, koji sake
720ml
other: junmai ginjo 720ml
ingredients: rice, koji
polish: 49% date of manufacture
mizuo local sake from okushinano region
degree of sweetness/dryness: relatively sweet
type of sake: characteristic fragrance natural spring water from mt. mizuo is used for this
local brand of sake, mizuo. the name of mizuo means the source of water.
the water gushes out year round is naturally sweet and very clear.
mizuo junmai ginjo is made of very rare kind of rice "kinmon-nishiki".
please enjoy the nice aroma and taste of kinmon-nishiki.
recommendation of serving: chilled 10 degrees c
rice: kinmon-nishiki (grown in kijimadaira, nagano) 100%

16.0 %

Mizuo Junmai Ginjo

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