Wine – Sparkling wine – Champagne
Spain
Wine
Sparkling wine – Champagne
Cava
Spain
750 milliliters
cava elaborado con un cupage de las variedades tradicionales para rosados: trepat, monastrell y pinot noir. durante la segunda fermentacion en botella con su tapon de corcho natural, el vino se ha criado sobre lias durante al menos 24 meses. cava afrutado con predominion de frutas rojas. suave, fresco y de fina burbuja.
already translated on label as follows:
elaborated with a cupage from traditional grapes for rose cava: trepat, monastrell and pinot noir. during the second fermentation in the bottle with his natural cork, the wine ages with lees for at least 24 months. this cava is fruity with a predominance of red fruits. soft and fresh with tiny bubbles.
trepat 50%, monastrell 30%, pinot noir 20%
12.0 %
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