Le Ragose

Wine – Dessert – Port – Sherry – Cooking wine

Italy

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Details

Valipolicella

Italy

1998

750 milliliters

in 1969 arnaldo and marta acquired a farm in the provinces of "le ragose" and :le sassine", the latter a famous archeological site of which the name comes from famous castles founded there during the bronze age. thirty years later is born this product, a synthesis of innovation, technical skill and the recovery oflocal varieties (forselina, rosetta, rossignola, pelara, cagnaza, ca brusina, negrara, barbera) obtained from the mother plants of the old vines of sassine, always with respect to tradition.

14.5 %

Le Ragose

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