La Gaffeliere

Wine – Table red wine

France

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Details

Wine appelation

Saint-Emilion Grand Cru

Country

France

Wine wintage date
2008
Net content

750 milliliters

Other

the malet-roquefort family has been present on the land of chateau la gaffeliere since the 17th century.
vineyard size: 22 hectares
soil type: clay-limestone and sand-clay
harvest: 40hl/hectare
production: 53,000 bottles
blend: 90% merlot and 10% cabernet franc

Alcohol content

14.0 %

La Gaffeliere

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