Kozuru Kuro Komasa

Spirit – Specialty – Specialties & Proprietaries

Japan

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Details

Japan

750 milliliters

translation of foreign language text on labels..(going from left to right)
1)(black ink) kuro koji zukuri...made from black malt
1)(red ink) imo sei...made from sweet potato
2)(black ink - 2 large hiragana alphabet) kuro...name of shochu
3)(red ink - 2 medium kanji characters) kozuru...name of shochu
translation of foreign language text on labels..(in top & bottom red ribbons)
top) meiji 16th year...same as year 1883 in western calendar
bottom) kagoshima ken san...produced in kagoshima prefecture

24.0 %

Komasa Kozuru Kuro

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