Wine – Dessert – Port – Sherry – Cooking wine
U.S. – California
Wine
Dessert – Port – Sherry – Cooking wine
Santa Barbara County
U.S. – California
1.5 liters; 3 liters; 375 milliliters; 750 milliliters
net contents to cover 375ml-3l. net contents to be blown into glass.
13.9 %
Chloroman
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