Spirit
Sake
Sake
Japan
720 ml (sake only)
back label (from right to left) - ingredient rice-100% sake making rice; aging period-38 days; milling rate-45%; aging temperature-below 10.5c; ingredients-rice, koji, brewing alcohol; brewmaster-shoji suzuki; premium sake; "beautiful brewery visited and enjoyed by many from abroad"; ginjo sake shudou (way of sake)(company stamp); content 720ml; the product delivers smooth goodness. it epitomizes the mastering of traditional "way of sake". savor the fruity aroma typical of ginjo sake; brewed at senkoma brewing company, 15-1 nengu-machi, shirakawa-city, fukushima prefecture
16.9 %
Chloroman
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Profile ID: CMWR-DNK-P-624066