Wine – Dessert – Port – Sherry – Cooking wine
U.S. – California
Wine
Dessert – Port – Sherry – Cooking wine
Santa Barbara County
U.S. – California
1.5 liters; 3 liters; 5 liters; 750 milliliters
30% grenache, 30% mourvedre, 26%counoise, 14%cinsault
14.9 %
Chloroman
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Profile ID: CMWR-DNK-P-95952