Divus

Wine – Table red wine

Spain

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Details

Jumilla

Spain

2007

750 milliliters

brand name and graphics may repeat on cap/cork/seal/ribbon.
translation - variety: monastrell old vines (95%) and merlo (5%).
development and aging: vintage made the first week of october. long maceration of the skins. wine crinaza nine months in new french oak barrels with different toasted. tasting notes: deep cherry red color. aromas of red fruits, spices and licorice. toques balsamic and roasted, very complex assemblies very finely grained tannins. tasty, meaty, good acidity and very persistent. service: recommended temperature 16 to 18 c.
this wine has not undergone a stabilization process: natural solid deposits can appear at the bottom of the bottle.

14.0 %

Divus

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