Beer
Specialties
Italy
1 pint 0.9 fl.oz.
cuvee acida = special sour edition ( fermented with brettanomyces yeast and aged in oak barrels)
con cacao del costa rica = with cacoa from costa rica
birra artigianale = artisanal ale
12.5 %
Chloroman
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Profile ID: CMWR-DNK-P-351747