Cittavecchia

Beer – Beer

Italy

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Details

Italy

1 pt. 9.4 fl. oz.; 12 fl. oz.

back label translation:
beer, wheat, crafted in high fermentation without the addition of preservatives or stabilizers of any mice. and a beer "cool" that is not pasteurized nor filtered. produced since 1999 by using the best raw materials: german malts and hops, fresh yeast. re-fermented in the bottle. and a beer, very fruity and perfumed in the tradition of wheat beers. very refreshing. the turbidity and sediment on the bottom of the bottle are the characteristics of the product and do not affect the quality and taste. we recommend storing in a cool place and consume at 5-7 c. pour into the glass creating a beautiful foam hat.
ingredients: water, barley malt, wheat malt (40%), hops, yeast.

5.0 %

Cittavecchia

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