Wine – Dessert – Port – Sherry – Cooking wine
U.S. – California
Wine
Dessert – Port – Sherry – Cooking wine
Sonoma County
U.S. – California
1.5 liters; 3 liters; 375 milliliters; 750 milliliters
net contents to be blown in glass
50% merlot, 35% cabernet sauvignon, 15% zinfandel
14.1 %
Chloroman
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Profile ID: CMWR-DNK-P-23817